University of Wisconsin–Madison

Menu

Lunch Special

  • Taco Salad Special!

    Our taco salad is a bed of lettuce, shredded Babcock Hall Brick and Jalapeño Cheddar, fresh Pico de Gallo, jalapeños, guacamole or sour cream and your choice of Taco Beef, Meat Chili or Vegetable Chili. …

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Breakfast

Served:

Monday – Friday
7:30 am – 10:30 am

Saturday
11:00 am – 2:00 pm

Sausage, egg, and cheese breakfast sandwich

Babcock Breakfast Sandwich
Sausage, bacon, ham, or veggie sausage with egg and choice of cheese served on a croissant or English muffin

Babcock Breakfast Quesadilla
Scrambled eggs, shredded cheese, and chipotle sauce in a chipotle tortilla

Babcock Breakfast Burrito
Scrambled eggs, pico, spinach, shredded cheese and chipotle sauce in a cheesy jalapeño tortilla

A La Carte Items
Locally made pastries, granola bars, fresh fruit and yogurt

Lunch

Served:

Monday – Friday
10:30 am – 4:00 pm

Saturday
11:00 am – 2:00 pm

Bulky Badger
Ham, turkey, pepper cheddar, brick, cucumbers, green peppers, pico and lettuce with ranch and chipotle sauce on dark rye bread

1848
Medium cheddar cheese on white bread

Wisconsin Swing
Turkey, bacon, cheddar, Monterey jack cheese with chives and lettuce on white bread

Mendota Club
Turkey, Monterey jack with chives, brick, lettuce, tomato, mayo and guacamole on white bread

Lincoln’s Lap
Jalapeño cheddar and Wisconsin-style Havarti cheese on wheat bread

NEW! The Buckingham
Ham, bacon, Swiss, and onions, topped with honey mustard on marble rye bread

Bucky Melt
Salami, Wisconsin-style Havarti, pickles, and onions on lightly buttered white bread

Eat Chips! Fondue
Tortilla chips, shredded cheese, pico, jalapeños, and sour cream or guacamole

Wisc Quesadilla
Shredded cheese topped with fresh pico and chipotle in a cheesy jalapeño tortilla

Build Your Own
Your choice of bread/tortilla, meat, cheese, toppings, and sauce

Peanut Butter & Jelly

Veggie Salad

Daily Soup Specials

A La Carte Items
Pre-made sandwiches, chips, carrots, fruit and salads